Schoc Chocolate is a unique artisan chocolate studio located in a super cute colonial cottage on the Main Street of Greytown, next to Cobblestones Museum.

Established by qualified chef and counsellor Murray Langham 14 years ago, Schoc has developed a reputation as offering customers an extensive range of premium chocolates with unusual flavour combinations. There are more than 80 different flavour combinations in the tablet range alone including the top three perennial selling flavours lime & chilli, sea salt and lemon & white.

Visit Schoc

The Schoc Chocolates store is open 7 days a week and is situated on SH2, a short distance south of Greytown town centre, next to Cobblestones Museum.

Monday – Friday:  10.00am until 4.00pm
Saturday & Sunday:  10.00am until 4.00pm
Easter: Closed Easter and Good Friday, open all other days
Christmas: Closed Christmas / Boxing Day and 1st & 2nd January.

Address:  177 Main Street (SH2), Greytown, Wairarapa